Delve into the heart of Balinese cuisine with a comprehensive cooking tour. Begin your day visiting a vibrant local market, followed by a practical cooking session at a charming organic farm where you will hone your skills in traditional Balinese cooking techniques and recipes.
For this activity is no minimum age.
Once your booking is confimed, you will get a booking confirmation with the exact address. Please note: Pickup is included, once your booking is confirmed. The staff will contact you and will ask for your preferred pickup time and your pickup location. After the activity you will be brought back to your preferred location.
Eliminate travel stress with our hassle-free pickup service included in your booked activity.
Our activity includes a lunch break with dishes carefully chosen to match the local palate.
Enjoy a complimentary beverage to welcome you and add a touch of local flavor to your arrival.
From beginner to expert, find all the tools you need for your cooking journey.
Take advantage of our free drinks to complete your enjoyable experience with us.
To respect the communal nature of the activity, we ask that all participants wear fresh clothes.
Had a really enjoyable afternoon. The people working here do it with a lot of joy and humor! We made 2 starters, 3 main courses, and a dessert. Before cooking, we picked various vegetables and herbs from the garden and received explanations about them!
First, we went to the local farm to get the food ourselves. Then we prepared everything ourselves. It was very tasty and so cozy with a small group. Definitely worth it.
Amazing experience! We had a delightful day, strolling through the local market, taking a tour of their organic garden, and harvesting the ingredients for the cooking class ourselves. The people are incredibly kind and helpful, and the food you cook is fantastic! Highly recommended for anyone interested in learning to cook Indonesian cuisine. We opted for the vegetarian menu, which was almost entirely vegan. Definitely worth it!
Really enjoyable cooking class. The transfer from Ubud was well-organized. First, we took a stroll through their own garden to gather some ingredients, and then we cooked with them. Six different dishes, and each one was delicious.
Jl. Raya Patas, Taro, Kec. Tegallalang, Kabupaten Gianyar, Bali , Indonesia